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Posts Tagged ‘Gluten-Free Baking Mix’

Coming into fall, thoughts turn to family, and seasonal holiday recipes.  This is the time of year when we celebrate at family gatherings with good food. And we mean lots of good food, as I am sure you all have come to notice after the Thanksgiving weekend!  Using healthy kitchen alternatives in the face of [...]

  Today’s sunshine inspired me to look for Healthy Summer Recipes to add to my new Healthy Kitchen.  I have been swapping out some old cooking staples for healthier, cleaner items.  This is what I refer to as my “Healthy Kitchen”: clean, organic and natural items that I can use for baking and cooking. It is also an excuse to [...]

  With more and more people choosing to reduce or eliminate gluten from their diet, it’s easy to explain such an increase in gluten-free foods and a larger effort for healthy kitchens. There are downsides to this dietary decision, though. Unable to resort to the cake box mixes or ready-made cookie dough, those that choose [...]

Gluten-Free Just Got Tastier!

October 6th, 2009

Gluten-Free diets have become increasingly popular these days, and there are many new products designed to meet the demand for a gluten-free lifestyle.  Though most people may only have slight intolerance to Gluten, it is estimated that about 15% of Americans suffer mild to moderate symptoms that can be lessened by reducing gluten ingredients from [...]