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JARROW 100% Natural Whey Protein

French Vanilla 2 lbs
JARROW 100% Natural Whey Protein French Vanilla 2 lbs

Reviews (1)

Retail Price: $34.95

Our Price: $21.59

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BODYSTRONG 100% Whey Protein - Natural Vanilla 2 lbs

BODYSTRONG
100% Whey Protein - Natural Vanilla 2 lbs

Retail Price: $37.42
Usually: $19.99
Sale Price: $17.99


100% Natural Whey Protein Overview

Jarrow 100% Natural Whey Protein is carefully and minimally processed to preserve the biologically active constituents of whey. These constituents include immune supporting lactoferrin and glycoproteins such as glycomacropeptides (GMPs). 100% Natural Whey Protein is undenatured and is produced with a vegetarian rennet enzyme to enhance glutamine content and quality. Hydrolyzed and ion-exchanged whey proteins are pre-digested to an extent, resulting in a loss of glutamine and natural whey constituents like lactoferrin and GMPs. 100% Natural Whey Protein refrains from any of these denaturing processes to ensure you receive only the healthiest and highest quality natural whey protein.

The glycomacropeptides found in 100% Natural Whey Protein are biologically active protein peptides. GMPs contain sialic acid, which has been shown to help with the digestion and absorption of the nutrients found in whey as well as support the growth of bifidobacteria in the intestinal tract. GMPs are typically destroyed during the ion-exchange method of producing whey protein, which is why you won’t find any of these types of protein in this blend. Jarrow 100% Natural Whey Protein is a great choice if you’re looking for a minimally processed, healthy and all-natural whey protein powder.

100% Natural Whey Protein Description from JARROW
Jarrow Formulas Whey Protein is a 100% natural protein concentrate of whey, from cows not treated with growth hormone (rBST), and is ultrafiltered to be low in fat, lactose and carbohydrates.

Whey Protein is a rich natural source of BCAAs (isoleucine, leucine and valine). Each scoop (26 grams) of Whey Protein provides a total of 4 grams of BCAAs. No other sources of protein provides as much of the BCAAs as whey.

Supplement Facts
Service Size: 26 grams
Servings Per Container: 35
IngredientAmount% Daily Value**
Calories105
Calories from Fat10
Total Fat1g2
Saturated Fat1g5
Trans Fat0g
Cholesterol50mg17
Sodium40mg2
Potassium126mg4
Total Carbohydrate6g2
Dietary Fiber1g<1
Sugars4g
Protein17g34
 
** Percent Daily Value is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
† Daily Value not established.

Ingredients:
100% Ultrafiltered Whey Protein from milk, fructose, natural flavor, lecithin (from soy), guar gum, Fibersol-2 (resistant maltodextrin, and Lo Han Guo.

Contains Milk and Soy.

No Wheat, no gluten, no fish/shellfish, no peanuts/tree nuts.

Manufacturer's Directions
Mix one level scoop (provided in container) of 100% nautral WHey Protein with 4 to 6 oz. of cold water, soy-milk, juice or your favorite beverage. Take 1 to 2 servings daily after exercise, or as directed by your qualified health consultant. For a protein-rich shake or smoothie, mix or blend 2 to 4 scoops of whey with crushed ice and add juice or fruit to desired taste. When a protein supplement is desired, use 1 to 3 scoops. May also be used with cereals, yogurt or pancakes to increase the protein in your diet.

Manufacturer's Disclaimer
Whey Protein is not a complete nutrient source and should not be used exclusively for weight loss. This product contains no added L-Tryptophan. Packaged by weight, not by volume.


By: MarkTfromASH on 9/08/2008

"Unflavored" really means you can make this protein any flavor you want. Once you find a few recipes you like, you may never go back to flavored prote

If you’re reading this review of Jarrow’s 100% Whey Protein Unflavored you are probably already familiar with the benefits of extra protein in general and whey protein powders in particular. Jarrow's label mentions a few things I haven’t seen on other protein powders; that it is free of pesticides and herbicides, that each batch is tested for antibiotics and that it is minimally processed to preserve the maximum biological activity of the protein. It suggests a few basic ways to use the product such as mixing it with juice or milk or fruit. But we have found this to be such a useful and versatile product; it’s a little surprising Jarrow hasn’t put more emphasis on all the different things you can do with it. You can essentially make this protein powder any flavor you want, and change the flavor on a shake to shake basis. That’s a welcome change from being stuck with one flavor through 25 consecutive servings!


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