Certified Organic Quinoa Grain
Referred to by the ancient Incans as "the mother of all grains", Quinoa (along with buckwheat and amaranth) is one of the few plant sources to offer a complete set of amino acids, making it a rare plant source of complete protein. It's naturally gluten-free and a good source of protein and fiber.
|Serving Size: 46 grams |
Servings per Container: 10
|Ingredient||Amount||% Daily Value**|
|Calories from fat||25|
|** Percent Daily Value is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.|
† Daily Value not established.
Organic Whole Grain Quinoa
Living Now Organic Quinoa is a good substitute for rice in recipes, and is often used in soups, stews, and casseroles.
It has a mild, delicate flavor that's slightly nutty, making it a popular addition to many vegetarian recipes. Sprinkle on your favorite salad for an extra burst of flavor and nutrition!