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Jarrow Jarro-Dophilus Infant Probiotic Drops 15 mL

This product has been discontinued.
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Jarro-Dophilus Infant Probiotic Drops Description from Jarrow
Bifidobacterium longum subsp. infantis (B. infantis) is associated with improved growth, the development of intestinal membrane integrity, and is critical for developing immune function.

B. infantis is the predominant intestinal organism found in breast-fed infants. B. infantis M-63 was isolated from a healthy infant and clinically proven to colonize the intestines of infants.

B. infantis is the only bacterial species able to take up and metabolize all Human Milk Oligosaccharides (HMOs) which allows B. infantis to outcompete other bacterial species.

Jarro-Dophilus Infant is formulated with Medium Chain Triglycerides (MCTs), which are naturally present in breast milk and are more easily absorbed by the newborn's immature digestive system.

Supplement Facts
Serving Size: .5 mL
Servings Per Container: 30
Ingredient Amount % Daily Value**
Bifidobacterium longum subsp. infantis M-63 (1 Billion CFU) 12.5mg
** Percent Daily Value is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
† Daily Value not established.

Gluten Free - Dairy Free - Vegan

Other Ingredients: Medium chain triglycerides, tapioca starch, calcium phosphate, vitamin E (d-alpha tocopherol from sunflower oil; added to maintain freshness) and citric acid.

Manufacturer's Directions
For newborns to infants up to 6 months old, add 10 drops, once daily, to foods, lukewarm milk, or an infant formula. Or use as directed by your qualified healthcare professional. Shake bottle well before each use.
Once the bottle has been opened, use within 30 days.

Manufacturer's Disclaimer
Consult a healthcare professional before using this product if your child has a medical condition; if adverse reactions occur, discontinue use.

No Refrigeration Necessary
Does not require refrigeration and can be stored at room temperature in cool, dry place. Avoid storage at temperature above 77F (25C). Refrigeration, however extends shelf life.

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