Red Yeast Rice (600 mg) Overview
Solaray's Red Yeast Rice is a popular cholesterol-support supplement based on a unique culinary and medicinal ingredient native to China. Red yeast rice is produced by fermenting red yeast (Monascus purpureus) on white rice, after which it can be used in cooking or as a medicinal herb. Red yeast rice supplements like this one from Solaray are often used along with CoQ-10, oat bran fiber and other approaches to support healthier cholesterol levels. Do not, however, combine red yeast rice with cholesterol medications unless instructed to do so by your doctor. The lowest effective dose of Red Yeast Rice varies from person to person but is generally between 600-2400 mg per day. Allow 8-12 weeks of consistent use before evaluating your results via a blood cholesterol test.
Red Yeast Rice (600 mg) Description from Solaray
Red Yeast Rice is manufactured by the fermentation of a strain of yeast, Monascus purpureus, on rice.
|Serving Size: 1 vcap|
Servings Per Container: 120
|Ingredient||Amount||% Daily Value**|
|Red Yeast Rice||600 mg||†|
| ** Percent Daily Value is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.|
† Daily Value not established.
Other Ingredients: Vegetable Cellulose Capsule, Silica and Magnesium Stearate.
As a dietary supplement, take one vegetarian capsule twice daily with a meal or a glass of water.
Do not take if you are pregnant or nursing. This product is not to be used by anyone under twenty years of age. Consult with your physician before using this product if you are taking any medication, or are under the supervision of a physician.