BCAA Powder 12,000 Description from Ultimate Nutrition
Bodybuilders, athletes, weekend warriors who weight train regularly, and endurance athletes who regularly compete in aerobic events such as running, cycling, or swimming will benefit from BCAA supplementation. Supplementation of BCAAs will help meet the increased demand the body requires under times of stress. Numerous studies have shown that BCAAs can enhance energy levels, build muscle, and speed recovery under a variety of metabolic conditions. Aside from playing an important role in protein synthesis, the BCAAs provide extra energy during heavy lifting, help spare muscle tissue, and fight mental brain drain as you battle through a workout. BCAAs can be taken at anytime during the day, preferably on an empty stomach to avoid competition for absorption with other amino acids; however, the most beneficial times to take the BCAAs are directly before or just after training. Currently, it is difficult to provide an exact dose of BCAAs per kg body weight that influences muscle growth and prevents breakdown.
|Serving Size: 7.6 grams|
Servings Per Container: 60
|Ingredient||Amount||% Daily Value**|
| ** Percent Daily Value is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.|
† Daily Value not established.
Other ingredients: citric acid, waxy maize, natural and artificial flavors, sucralose, acesulfame potassium, and FD&C red #40.
Mix one scoop (about 7.6 grams) with 6-8 ounces of water or your favorite cold beverage. For optimal use, take twice daily, once between meals and again immediately after your workout. For serious bodybuilders we recommend mixing two scoops.
If you have a medical condition or are using a prescription medicine, consult a healthcare professional before using this or any dietary supplement. If you are a competitive athlete, check with your sports association before using this product. Do not use this product if you are pregnant or nursing. Not recommended for use by those under the age of 18.