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Jarrow Fermented Soy Essence 14 oz


This product has been discontinued.

Fermented Soy Essence Description from Jarrow
Jarrow FORMULAS Fermented Soy Essence utilizes organic soy milk that is fermented (predigested) using the best of the probiotic bacteria, including L. acidophilus, L. bulgaricus, L. casei, L. plantarum and S. thermophilus.

The cell wall contents and metabolites of the beneficial bacteria used for fermentation promote optimal immune function and intestinal health.

The fermentation of soy improves the digestibility of soy protein. Isoflavone bioavailability is enhanced, due to the ability of these beneficial bacteria to convert the isoflavones to more absorbable forms.

Predigestion makes Fermented Soy Essence superior to ordinary soy protein.

Calcium, added during fermentation, is converted to the soluble lactate form, thereby improving absorption of the calcium. Each serving of Fermented Soy Essence provides 325 mg soluble Calcium, balanced with 160 magnesium, for increased benefit in preserving and maintaining bones. Additionally, replacing animal protein with soy protein has been shown to reduce bone calcium loss.

Folic acid and Selenium support healthy cell replication.

Bromelain and Papain, enzymes from pineapple and papaya, further assist protein digestion.

Fermented Soy Essence is Non-GMO (Non-Genetically Modified Organisms).

Supplement Facts
Serving Size: 28.5 grams
Servings Per Container: 14
Ingredient Amount % Daily Value**
Calories 130
Calories from Fat 50
Total Fat 6g 9
Saturated Fat 1g 4
Trans Fat 0g
Cholesterol 0g 0
Sodium 15mg 1
Total Carbohydrate 8g 3
Dietary Fiber 4g 16
Sugars 2g
Protein 11g 22
Folic Acid 75mcg 18
Calcium 325mg 35
Magnesium 145mg 40
Selenium 35mcg 50
Total Isoflavones 45mg
-Genistein 22mg
-Daidzein 20mg
-Glycitein 3mg
Bromelain 500mg
Papain 500mg
Lecithin 200mg
 
** Percent Daily Value is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
† Daily Value not established.

Ingredients:
Organic soy milk yogurt (fermented with L. acidophilus, L. bulgaricus, L. casei, L. plantarum S. thermophilus, apple pectin, L-selenomethionine, folic acid and L-methionine), magnesium citrate, bromelain, papain, natural vanilla flavor, Fibersol-2 (indigestible starch), lecithin (Non-GMO), Lo Han Guo (Momordica grosvenorii, natural fruit extract) and silicon dioxide (anti-caking agent).

Manufacturer's Directions
Mix 2 rounded tablespoons (28.5 g) of powder with 6-8 oz. fruit juice, milk, or your favorite beverage, or you may: Blend powder with liquid, ice and fruits for smoothies. Mix into cold or cooked cereals. Add to soups, sauces, casseroles, meatballs, patties, baked items (bread, muffins, etc.) or frozen desserts. (Note: Cooking this product can inactivate the digestive enzymes present.)


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Our Price $28.99